Tag Archives: sandwiches

FYI, MASSACHUSETTS!!! Potbelly’s in Boston!

Posted on by
Reply

A girl and her Potbelly Sandwich.

It’s finally happening!  Potbelly Sandwich Shop is opening a location in Boston.  There is technically already an open location, but it is in the airport, so it would be a pretty expensive lunch if one wasn’t already planning on taking an air trip that day.  (That doesn’t mean I haven’t thought about it.)

The opening date isn’t official yet, but I will keep you updated and eventually add a countdown clock .  In the mean time, check out the news page: Boston Opening.

 

Fake Chicken Sliders on Whole Wheat Smithwick’s Beer Rolls & Baked Hand Cut Sweet Potato Fries!

Posted on by
Reply

Fake Chicken Sliders on Whole Wheat Smithwick's Rolls & Hand Cut Sweet Potato Fries

This is by far my favorite Half-assed Recipe yet.  I love sandwiches and I love tiny versions of things, so this is a no brainer.  Obviously, you can substitute real meat for the vegetarian kind I use, but if you haven’t tried these delicious fake chicken nuggets yet, I strongly encourage you to give them a shot.  They are soy free and tasty!

This post will include three different recipes: one for the bread, one for the fries and one for an aioli.  Half-assed recipe follows:

Continue reading →

Suze’s PB & Choco Sammys (Gluten Free!)

Posted on by
Reply

Suze's PB & Choco Sammys

Susan, one of my best friends and a fellow kittenshark, can’t have gluten.  This is sad because most of the delicious foods seem to be riddled with it.  Everyone take a minute to reflect on how it sucks to be allergic to gluten.  Okay, thanks.  Anyway, since she recently sent me a care package and I have one to send her, aaaaand her birthday is coming up, I wanted to create a special treat that is delicious, easy to make and safe for the Suze to eat.

Nick and I set out to bake them tonight, and we were delighted with the final product.  These cookies are not only Suze-safe, but also almost criminally easy to make and very tasty.

Half-assed recipe follows:

Continue reading →